Menu
Enjoy a cocktail and great fine dining in Albany, OR - Located in downtown Albany, the Sybaris Bistro will tempt your taste buds with flavors from around the world through our eclectic cuisine.
— MENU + Reservations —
The Sybaris Bistro menu changes with the crops each month, showcasing the best, freshest local foods. Our semi-rural location allows us to work directly with the best small farms and ranches, as well as the celebrated wineries of the Willamette Valley. These people are not just great suppliers, they are our neighbors and friends.
Reservations are available Tuesday through Saturday and are strongly recommended. We seat our last table of each evening at 7:45 pm.
Phone: (541)928-8157
Appetizers
$12
Panna Cotta
Chilled green pea & fresh wasabi
$12
$14
Arnold Bennett
Asparagus & smoked salmon omelet
$14
$14
Chilled House-Smoked Bison Tongue
With rough chopped condiment
$14
$13
Boiled and Chilled Asparagus
Served with Dijon mayonnaise
$13
$7
/
$12
Oregon Bay Shrimp Bisque
With potted shrimp whip. Cup or Bowl serving size options.
$7
/
$12
Salads
$7
Mixed Greens
Coarse mustard vinaigrette
$7
$14
BBQ Duck Thigh Salad
With warm dressing, greens
$14
Main Courses
$28
Potato Chip-Crusted Rockfish
With caviar tartar sauce, minted mushy peas
$28
$29
Pakistani Spiced Beef & Lamb Cottage Pie
With masala mashed potato crust
$29
$22
Yakisoba
Asparagus, mushroom, soy & butter
$22
$35
Grilled USDA Prime Flat Iron Steak
With garlic herb sour cream, asparagus-potato castle
$35
$38
Miso Marinated Black Cod
With sushi rice, Japanese pickles
$38
$32
Chicken Breast
With green garlic butter, spaetzle, and spring vegetables
$32
$38
Penne
With Calabrian chiles, buttered tomato sauce, bacon, spinach, and grilled scallops
$38
Desserts
$16
Sybaris Chocolate Hazelnut Cake
Our signature dessert
$16
$10
Crème Brûlée
Lemon Basil
$10
$15
Valrhona Chocolate & Mascarpone OER-EO Tart
Chocolate cookie crust with a sweetened mascarpone mousse, finished with a Valrhona chocolate sauce
$15
The OER-EO tart is a nod to the new building move coming up at the Oregon Electric Railway Station, which was built the same year the Oreo was invented.
$12
Warm Rhubarb Galette
With cinnamon whipped cream
$12
$9
AM’s 1880 Asparagus Ice Cream
With strawberry gel
$9
$12
Carrot Cake
With dark brown sugar cream cheese frosting
$12
$6
House-Made Valrhona Madagascar Vanilla Ice Cream
Light and refreshing
$6
Dessert Wines
$10
Quinta do Noval 10-year Tawny Porto
Portugal
$10
$12
Warre’s Late Bottled Vintage Porto
2005
$12
$21
Penfold's Grandfather Rare Tawny
$21
$32
Graham’s 40 Year Tawny Porto
$32
$9
Blandy's 5-year Bual Madeira
$9
$8
Rogue Brewing Chocolate Stout Nitro
13.65 oz
$8
$12
Lindeman's Framboise Lambic
Belgium, 12.0 oz
$12
$12
Lindeman's Pomme Lambic
Belgium, 12.0 oz
$12
$15
Elio Perrone, Sourgal Moscato d'Asti
Italy, 2018, 375 ml bottle
$15
$26
Elio Perrone, Sourgal Moscato d'Asti
Italy, 2018, 750 ml bottle
$26
$12
Remy Martin, Cognac
VSOP
$12
$12
Sinister Barrel Reserve Grappa Brandy
$12
$11
Clear Creek Apple Brandy
$11
This menu is for our gluten-intolerant guests. Due to the handcrafted nature of our menu items and the variety of procedures in our kitchen, we can make no guarantees regarding the gluten content of these items. We do not take your food allergies lightly. Please be aware that we will do our very best to ensure these items are gluten-free.
Gluten-Free Appetizers
$12
Panna Cotta
Chilled green pea & fresh wasabi
$12
$14
Arnold Bennett
Asparagus & smoked salmon omelet
$14
$14
Chilled House-Smoked Bison Tongue
With rough chopped condiment
$14
$13
Boiled and Chilled Asparagus
Served with Dijon mayonnaise
$13
$7
/
$12
Oregon Bay Shrimp Bisque
With potted shrimp whip. Cup or Bowl serving size options.
$7
/
$12
Gluten-Free Salads
$7
Mixed Greens
Coarse mustard vinaigrette
$7
$14
BBQ Duck Thigh Salad
With warm dressing, greens
$14
Gluten-Free Main Courses
$28
Potato Chip-Crusted Rockfish
With caviar tartar sauce, minted mushy peas
$28
*This dish will be modified. Please remind your server that you would like this dish prepared Gluten-Free.
$29
Pakistani Spiced Beef & Lamb Cottage Pie
With masala mashed potato crust
$29
$35
Grilled USDA Prime Flat Iron Steak
With garlic herb sour cream, asparagus-potato castle
$35
$32
Chicken Breast
With green garlic butter, spaetzle, and spring vegetables
$32
*This dish will be modified. Please remind your server that you would like this dish prepared Gluten-Free.
Gluten-Free Desserts
$16
Sybaris Chocolate Hazelnut Cake
Our signature dessert
$16
$10
Crème Brûlée
Lemon Basil
$10
$9
AM’s 1880 Asparagus Ice Cream
With strawberry gel
$9
$6
House-Made Valrhona Madagascar Vanilla Ice Cream
Light and refreshing
$6
